Franconian is thrilled to present a recipe that highlights the rich, savoury flavours of our Kent Black Pudding. This recipe combines traditional flavours with a modern twist, showing our commitment to great cooking. Our Kent Black Pudding is the main attraction, adding a special and delicious touch to your meal. Lets look at Black Pudding Dishes.
Ingredients:
- 4 slices of Franconian Kent Black Pudding
- 2 tablespoons of olive oil
- 1 large sweet apple, cored and sliced
- 1 small red onion, thinly sliced
- 2 teaspoons of brown sugar
- 1/2 teaspoon of cinnamon
- Salt and freshly ground black pepper, to taste
- 4 slices of crusty bread
- 1 tablespoon of whole grain mustard
- Mixed salad greens for garnish
Method:
- Cook the Black Pudding: Heat one tablespoon of olive oil in a pan over medium heat. Add the slices of Franconian Kent Black Pudding and cook for about 3-4 minutes on each side, until crisp and heated through. Remove from the pan and keep warm.
- Caramelise the Apples and Onions: In the same pan, add the remaining olive oil, sliced apples, and red onion. Sprinkle with brown sugar and cinnamon, and sauté until the apples and onions are caramelised and tender. Season with salt and pepper to taste.
- Toast the Bread: Lightly toast the slices of crusty bread until golden brown. Spread a thin layer of whole grain mustard on each slice.
- Assemble the Dish: Place each slice of toasted bread on a plate. Top with a slice of cooked black pudding, followed by the caramelised apple and onion mixture.
- Garnish and Serve: Garnish with mixed salad greens and serve immediately.
A Note from Franconian:
At Franconian, we’re proud to offer products that embody the richness of traditional cuisine while embracing contemporary culinary trends. Our Kent Black Pudding is a prime example of this philosophy. Made with the finest ingredients, it delivers a taste that is both nostalgic and excitingly new.
Try this recipe to taste the deliciousness and versatility of our Kent Black Pudding. This dish is perfect for breakfast, brunch, or dinner. It will satisfy your taste buds and add a gourmet touch to your meal. Join us in celebrating the fusion of tradition and innovation with Franconian’s Kent Black Pudding.
We hope you enjoy this Franconian Recipe. Check out our other delicious recipes here.
