Franconian proudly presents a recipe that brings the authentic taste of Austria to your kitchen – the Kasekrainer Sausage. This Kasekrainer Sausage recipe embodies our commitment to culinary diversity, offering a delicious blend of traditional Austrian flavours and Franconian’s quality craftsmanship. Our Kasekrainer Sausages have delicious cheese and strong flavours, giving a special and enjoyable taste. We focus on creating new and high-quality meat products.
Ingredients:
- 4 Franconian Kasekrainer Sausages
- 4 crusty bread rolls or pretzel buns
- 2 tablespoons of olive oil
- 1 large white onion, thinly sliced
- 1 tablespoon of apple cider vinegar
- 1 teaspoon of caraway seeds
- Salt and freshly ground black pepper, to taste
- Whole grain mustard, for serving
- Sauerkraut, for serving
- Fresh parsley, finely chopped for garnish
Method:
- Sauté the Onions: In a pan over medium heat, warm the olive oil. Add the sliced white onion and caraway seeds, seasoning with salt and pepper. Cook until the onions are soft and golden. Stir in the apple cider vinegar for a hint of tanginess.
- Grill the Kasekrainer Sausages: Preheat your grill to medium heat. To cook the Franconian Kasekrainer Sausages, place them on the grill and flip them occasionally. Cook them until they are hot, the cheese is melted, and the outside is slightly burnt. Ensure they reach an internal temperature of 75°C.
- Toast the Buns: Lightly toast the bread rolls or pretzel buns on the grill or in a toaster until they are warm and slightly crispy.
- Assemble the Dish: Slice open the toasted buns and spread a generous amount of whole grain mustard on each. Place a grilled Kasekrainer Sausage inside each bun.
- Add Toppings: Top each sausage with a generous helping of the sautéed onions and a side of sauerkraut.
- Garnish and Serve: Garnish with fresh parsley and serve immediately.
A Note from Franconian:
Franconian takes pride in embracing traditional flavours from around the world, and our Kasekrainer Sausage is a perfect example of this philosophy. This recipe is a tasty way to experience Austrian cuisine with a special sausage and cheese combination found in Kasekrainer.
Our Kasekrainer Sausage recipe is great for any occasion. It can be enjoyed during a relaxed family meal or a fun get-together with friends. With Franconian’s Kasekrainer Sausage, you’re not just choosing a dish; you’re embracing a culinary adventure that celebrates taste and tradition. So, let’s bring a taste of Austria to your table with Franconian’s Kasekrainer Sausage today!
We hope you enjoy this Franconian Recipe. Check out our other delicious recipes here.
