Semi-cured Chorizo – 120g

£8.95 – £14.95

Our version of the classic Spanish Chorizo recipe.

It has been further improved for the British palate by adding our secret spice blend into the recipe, creating a smoky and spicy flavour.
(Contains Pork, Gluten Free)

Description
Large – 120g per sausage. Available in packs of 5 or 10.
Made and then smoked on-site. Pre-cooking them this way gives a longer shelf life and makes them easy to cook. Simply bake, fry or grill until the core temperature reaches 75°C.

Pack size

Clear

Experience the essence of Spanish culinary tradition with Franconian’s Semi-Cured Chorizo. This sausage is delicious and pays tribute to the smoky taste of chorizo. Chorizo has been a beloved delicacy in Iberian cuisine for hundreds of years.

Our Semi-Cured Chorizo is made with juicy pork. It also contains a perfect mix of traditional spices including 100% pure Paprika imported directly from Spain.

This combination captures the true flavour of Spain. It delivers a gourmet experience deeply rooted in time-honoured practices, yet distinctively Franconian in its quality and taste. Try Spain’s food to experience its culinary diversity, whether you’re a food expert or just looking for a good meal.

Artisanal Craftsmanship in Every Bite

At Franconian, we deeply respect the traditional methods of chorizo making, ensuring that each Semi-Cured Chorizo is a showcase of our skilled craftsmanship. Our chorizo has a special taste from a careful mix of spices and smoky paprika. It has a rich, slightly spicy flavour that is truly authentic.

The 120g large chorizo is made for easy cutting, perfect for charcuterie boards or as a filling main dish. It’s more than just eating together, it’s a celebration of food and an invitation to enjoy the art of dining. Each chorizo is a testament to the artisanal quality and passion for excellence that Franconian stands for.

The Rich Flavors of Franconian's Semi-Cured Chorizo

Our Semi-Cured Chorizo is made with juicy pork. It also contains a perfect mix of traditional spices including 100% pure Paprika imported directly from Spain.

Artisanal Craftsmanship in Every Bite

Perfect Pairings and Serving Suggestions

Franconian’s Semi-Cured Chorizo is incredibly versatile, elevating a multitude of culinary creations. Thinly slice it to add a smoky zest to pizzas, dice into pasta for a spicy twist, or savour it with crusty bread and robust red wine. Incorporate it into omelettes for a hearty breakfast, or skewer with olives for a quick, flavourful appetiser. The possibilities are endless, each pairing promising a memorable burst of authentic Spanish flavours.

Commitment to Quality and Tradition

At Franconian, we are committed to using high-quality pork and special spices for our Semi-Cured Chorizo. Each gluten-free sausage caters to health-conscious gourmands, ensuring no compromise on taste. Our chorizo is cured with care, making each slice delicious and authentic, showing our respect for traditional Spanish charcuterie.

Simple Preparation for Exquisite Meals

Franconian’s Semi-Cured Chorizo is the epitome of convenience melded with rich, full-bodied flavour. To achieve culinary excellence, cook our chorizo at 75°C.

You can bake, fry, or grill it. It’s easy! Our chorizo brings a delicious, smoky flavour to any meal. It is easy to prepare and enhances the dining experience, making it a gourmet treat.

Discover the Franconian Difference with Semi-Cured Chorizo

Immerse yourself in the vibrant essence of Spanish gastronomy with Franconian’s Semi-Cured Chorizo. This isn’t merely a sausage; it’s an expedition across the rich tapestry of Spanish culture and culinary heritage. Choose our chorizo for bold, irresistible Spanish flavours in your kitchen, making everyday meals extraordinary feasts. Order now and let Franconian’s Semi-Cured Chorizo be the star ingredient that brings warmth, zest, and a story of tradition to your table.

Perfect Pairings and Serving Suggestions

Commitment to Quality and Tradition

Simple Preparation for Exquisite Meals

Franconian’s Semi-Cured Chorizo is the epitome of convenience melded with rich, full-bodied flavour. To achieve culinary excellence, cook our chorizo at 75°C.

You can bake, fry, or grill it. It’s easy! Our chorizo brings a delicious, smoky flavour to any meal. It is easy to prepare and enhances the dining experience, making it a gourmet treat.

Discover the Franconian Difference with Semi-Cured Chorizo

Sustainable Packaging with Woolcool

At Franconian, we believe in sustainability and ensuring that our products reach you in the freshest state. That’s why we use Woolcool packaging, an innovative solution that uses 100% pure wool for insulation. This ensures that our Semi-cured Chorizo maintains its temperature during transit, reaching you fresh and ready to cook. Moreover, Woolcool packaging is biodegradable and compostable, reflecting our commitment to the environment.

Experience the delectable taste of Franconian’s Semi-cured Chorizo today. It’s more than just a dish; it’s a celebration of flavours, traditions, and culinary craftsmanship.

Semi-cured Chorizo – 120g

Artisanal Craftsmanship in Every Bite

The Rich Flavors of Franconian's Semi-Cured Chorizo

Artisanal Craftsmanship in Every Bite

Perfect Pairings and Serving Suggestions

Commitment to Quality and Tradition

Simple Preparation for Exquisite Meals

Discover the Franconian Difference with Semi-Cured Chorizo

Perfect Pairings and Serving Suggestions

Commitment to Quality and Tradition

Simple Preparation for Exquisite Meals

Discover the Franconian Difference with Semi-Cured Chorizo

Sustainable Packaging with Woolcool

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