No Minimum Order Free Shipping over £80 Only Fresh Produce Free Local collections available from our Paddock Wood site
No Minimum Order Free Shipping over £80 Only Fresh Produce Free Local collections available from our Paddock Wood site
No Minimum Order Free Shipping over £80 Only Fresh Produce Free Local collections available from our Paddock Wood site
No Minimum Order Free Shipping over £80 Only Fresh Produce Free Local collections available from our Paddock Wood site

Spinach & Cheddar (Vegetarian)

£13.80

Our vegetarian sausage does not pretend to be meat but instead celebrates its ingredients.
Made with spinach and tasty cheddar cheese, this is a great non-meat alternative. (Contains Gluten, Egg, Milk)

Description
Traditional – 80g per sausage (approx.). Available in packs of 10 pieces.
Simply peel off the synthetic skin and then bake, fry or grill until the core temperature reaches 75°C.

A Culinary Journey Beyond the Ordinary

In the changing food world, finding a standout vegetarian dish can be hard. Our spinach and cheddar sausages are a beacon in this quest, offering a taste experience that transcends the usual vegetarian fare.

At the heart of these sausages is a harmonious blend of two simple, yet profound ingredients: fresh spinach and rich cheddar cheese. Spinach brings freshness, while cheddar adds depth and richness with its creamy and tangy taste. This combination creates a taste sensation that is both unique and memorable, appealing to vegetarians and meat lovers alike.

Franconian’s commitment to culinary excellence is evident in the meticulous crafting of the spinach and cheddar sausages. Using old methods and modern ideas, each sausage is a work of art. Weighing approximately 80g, these sausages are perfectly portioned, ensuring consistency in flavour and texture. Packaged in sets of 10, they cater to a range of occasions, from intimate family dinners to larger gatherings.

The ease with which these sausages can be prepared is another feather in Franconian’s cap. Housed in a synthetic skin designed for effortless removal, they offer versatility in cooking methods. These sausages are perfect for any craving if you want something baked, fried, or grilled. The key is to ensure they reach a core temperature of 75°C, unlocking their full flavour potential.

A Culinary Journey Beyond the Ordinary

In the changing food world, finding a standout vegetarian dish can be hard. Our spinach and cheddar sausages are a beacon in this quest, offering a taste experience that transcends the usual vegetarian fare.

At the heart of these sausages is a harmonious blend of two simple, yet profound ingredients: fresh spinach and rich cheddar cheese. Spinach brings freshness, while cheddar adds depth and richness with its creamy and tangy taste. This combination creates a taste sensation that is both unique and memorable, appealing to vegetarians and meat lovers alike.

Franconian’s commitment to culinary excellence is evident in the meticulous crafting of the spinach and cheddar sausages. Using old methods and modern ideas, each sausage is a work of art. Weighing approximately 80g, these sausages are perfectly portioned, ensuring consistency in flavour and texture. Packaged in sets of 10, they cater to a range of occasions, from intimate family dinners to larger gatherings.

The ease with which these sausages can be prepared is another feather in Franconian’s cap. Housed in a synthetic skin designed for effortless removal, they offer versatility in cooking methods. These sausages are perfect for any craving if you want something baked, fried, or grilled. The key is to ensure they reach a core temperature of 75°C, unlocking their full flavour potential.

Beyond their taste and ease of preparation, the spinach and cheddar sausages are a testament to culinary versatility. They can take centre stage in a gourmet dish or seamlessly blend into a more complex culinary creation. Imagine them sliced atop a fresh salad, adding a protein punch to a pasta dish, or even as a filling in a savoury pastry. The possibilities are as endless as they are delicious.

In the broader context of Franconian’s offerings, these sausages reflect the brand’s ethos. An unwavering commitment to quality, a deep respect for culinary traditions, and a keen eye for innovation. They symbolise a promise to consumers: a promise of taste, authenticity, and an unparalleled dining experience.

To sum it up, our spinach and cheddar sausages are not just food; they are an invitation. An invitation to embark on a culinary journey, explore new flavours, and rediscover the joy of dining. These sausages will elevate your cooking. They are perfect for experienced chefs, home cooks, and food enthusiasts.

Beyond their taste and ease of preparation, the spinach and cheddar sausages are a testament to culinary versatility. They can take centre stage in a gourmet dish or seamlessly blend into a more complex culinary creation. Imagine them sliced atop a fresh salad, adding a protein punch to a pasta dish, or even as a filling in a savoury pastry. The possibilities are as endless as they are delicious.

In the broader context of Franconian’s offerings, these sausages reflect the brand’s ethos. An unwavering commitment to quality, a deep respect for culinary traditions, and a keen eye for innovation. They symbolise a promise to consumers: a promise of taste, authenticity, and an unparalleled dining experience.

To sum it up, our spinach and cheddar sausages are not just food; they are an invitation. An invitation to embark on a culinary journey, explore new flavours, and rediscover the joy of dining. These sausages will elevate your cooking. They are perfect for experienced chefs, home cooks, and food enthusiasts.

Sustainable Packaging with Woolcool

At Franconian, we believe in sustainability and ensuring that our products reach you in the freshest state. That’s why we use Woolcool packaging, an innovative solution that uses 100% pure wool for insulation. This ensures that our pulled pork maintains its temperature during transit, reaching you fresh and ready to cook. Moreover, Woolcool packaging is biodegradable and compostable, reflecting our commitment to the environment. Experience the delectable taste of Franconian’s Spinach & Ceddar Vegetarian today. It’s more than just a dish; it’s a celebration of flavours, traditions, and culinary craftsmanship.

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